For the birthday I have donated a trip to Turin. After reading and carefully studying the book of Joseph Culicchia, Torino is my home, I decided that I would celebrate "toast" with a nice bicerin , sweet drink that did not betray my expectations. .. I was surprised to see the splitting tried three girls next to me as I photographed the same glass, and they decided to accompany this sweet cookies to simple, but a slice of cake dipped in hot sauce cocoa ... Probably I have to go back, because I have not even had time to taste the zabaglione ...
Caffè Al Bicerin
Piazza della Consolata 5
10122 Torino - Italy
Tel +39 011 4369325
bicerin@bicerin.it
" Sitting at Bicerin is one of the great moments of life: the low-ceilinged, red carpets, walls, light wood, the floor comnumato steps from our customers, krumiri boxes behind the windows, the huge coffee machine on the little bench, the door from the laboratoriodove chocolate cook for four hours before being ready for a 'bicerin', drink coffee, cream and chocolate typical of Turin, in short, all plots to the fact that the day begins, through the simple act to cross the threshold of this room, so perfect. Given the proximity to a number of ecclesiastical institutions, the Bicerin is also frequented by members of such institutions. And while sitting in front of you look at the tiny nun who sips his divine mixture, you can not help but chiederv if later, the sight of her confessor, the Bride of the Lord will admit iavere committed a similar sin. Too bad that, contrary to appearances, is not a simple gluttony. Stop at the Piazza della Consolata Bicerin to drink a 'bicerin', even if standing, has to do with lust. "
G. Culicchia, Torino is my home, Laterza Contromano
Caffè Al Bicerin
Piazza della Consolata 5
10122 Torino - Italy
Tel +39 011 4369325
bicerin@bicerin.it
" Sitting at Bicerin is one of the great moments of life: the low-ceilinged, red carpets, walls, light wood, the floor comnumato steps from our customers, krumiri boxes behind the windows, the huge coffee machine on the little bench, the door from the laboratoriodove chocolate cook for four hours before being ready for a 'bicerin', drink coffee, cream and chocolate typical of Turin, in short, all plots to the fact that the day begins, through the simple act to cross the threshold of this room, so perfect. Given the proximity to a number of ecclesiastical institutions, the Bicerin is also frequented by members of such institutions. And while sitting in front of you look at the tiny nun who sips his divine mixture, you can not help but chiederv if later, the sight of her confessor, the Bride of the Lord will admit iavere committed a similar sin. Too bad that, contrary to appearances, is not a simple gluttony. Stop at the Piazza della Consolata Bicerin to drink a 'bicerin', even if standing, has to do with lust. "
G. Culicchia, Torino is my home, Laterza Contromano
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